The most important thing in Shanghai is the old villa restaurant. The environment is good and the chefs are online. Today, I recommend some I like very much.

1. Rose Hall Shanghai Cuisine

The location of Rose Hall is unparalleled. It is backed by a single-family small building in the core area of Wu Kang Road, adding some serenity to the Shanghai style. There is an open-air booth outside, which looks like Paris at first glance. We ordered Kung Pao Shrimp Ball, a signature dish, which combined Cantonese prawn ball with Kung Pao practice of Beijing cuisine. It was more suitable for Shanghainese to change peanuts into cashews, and the peppers were interspersed with a little spicy taste, so the Q-bomb was solid in one bite. I also like black pepper beef tenderloin, a very big beef tenderloin, very tender, soft in the mouth, and the black willow juice is also very tasty. The flat-pointed old duck pot is also very unique. The flat-pointed old duck pot is made of tender strips, the duck is cut into pieces, and the palm wings are also changed to the size convenient for the entrance, which belongs to the gentle and growing pot flavor. Per capita consumption in 211 yuan, enjoying delicious food in this exotic restaurant is also over-valued.

2. Visit the Treasure Shop near the subway entrance of Jiangsu Road. The environment is very good, and the whole place is quiet, which is very suitable for taking photos. It is the feeling of old Shanghai, very retro, and the window seat on the second floor can also take photos of the sunset glow, which is extremely beautiful and brilliant, suitable for couples to date. It is recommended that the dishes are rotten razor clam. The meat is big and fat, not salty or light, and it tastes good. Sweet and sour pork ribs are super authentic, with fresh ingredients, fat and thin, and each piece is delicious and chewy. Cold rice noodles are slightly spicy, spicy enough, tough and tender. Finally, you can have a bowl of mung bean soup, which is very small and slightly sweet.

3. Shanghai Slims

A steakhouse restaurant opened in sinan mansions, which has a strong atmosphere, may be the reason why it is recognized by many people and likes to punch in. Wellington steak is recommended. The crust on the outside is layer by layer, which is very crisp. The beef is very big and delicious. Paella is also delicious, full of shrimps, lobsters, mussels and fish eggs.