1. Make the taste good: A rice noodle shop is a type of gourmet restaurant, so the most important thing is to make the taste good. Only when it tastes good can it retain old customers, attract new customers, and increase the customer base. It will also continue to increase.
2. Pay attention to multi-faceted publicity: It doesn’t matter if no one knows about the taste. Rice noodle shops should focus on multiple channels for publicity. They can hold discount activities for forwarding in friends circles and drive new customers through old customer publicity. Come and dine.
3. Doing takeout: As a physical gourmet store, the most direct way to expand its customer base is to do takeout. Takeout can sell the goods in the store on a larger scale and can also promote it. The role of the store.