1. Clean the potatoes and peel them with a peeling knife.

2. Wash the potatoes and cut them into blocks.

3. Cook on low heat for 3 minutes until the potatoes are completely soft.

4. Add the soft boiled potatoes into the pan and stir fry. Crush it with a spatula until it is completely mashed potatoes.

5. Crush with a spatula until it is completely mashed potatoes.

6. when the potatoes turn into mud, put them on a plate and the mashed potatoes will be ready.

Extended information:

Introduction of mashed potatoes

Mashed potatoes are called mashed potatoes in Chinese mainland and mashed potatoes in Hongkong, China. It is a food in which cooked potatoes are mashed and milk, cream and butter or food oil are added. Popular in America and Europe.

As the most common food in life, potatoes are also the most practiced food. Since potatoes were introduced to China, various kinds of delicious foods about potatoes have emerged one after another. The easiest way to eat potatoes is not to roast them, but to steam them.

steam potatoes to a certain extent, press them into mud with a spoon, then stir-fry, add some salt and onion. Mashed potatoes are the simplest modern food.

Reference: Baidu Encyclopedia-Mashed Potatoes