Chinese hamburger is a famous snack in Shaanxi, and it is one of the must-eat foods when you come to Xi 'an. The appearance of steamed buns is brown, the stripes are clear, the inside is layered, the cake body swells, the skin is crisp and tender, and the fire works well. The temperature when eating is better to be hot. Meat is cooked with wax sauce. The primer of this wax sauce has been used for decades and tastes great.

2. meatball hot soup

meatball hot soup is one of Xi' an people's favorite special breakfasts, and it is also a halal food of Xi' an Hui people. Hui people in Xi 'an like to eat meatball hot soup, which is made of atmospheric beef meatballs with Chinese cabbage, potato pieces, cauliflower, carrot pieces, fungus and other ingredients. A bowl of meatball hot soup can be made for breakfast, accompanied by other side dishes.

3. Cold rice noodles

As one of the specialties of Xi 'an, cold rice noodles are a general term in Xi 'an, including Qin Zhen rice noodles, Xifu handmade noodles, Hanzhong rice noodles and Guanzhong stuffed noodles. These four kinds of cold rice noodles are relatively common, and there are vinegar powder, hot rice noodles, gluten cold rice noodles, croak and so on. The difference is mainly in raw materials, production technology and preparation methods. Personally, I prefer the gluten of rolling dough.

4. oily biangbiang noodles

top ten monsters in Shaanxi, in which "noodles are like belts" refers to this kind of noodles. Shaanxi Guanzhong folk traditional flavor pasta, especially the flour ground from Guanzhong wheat, is usually hand-rolled into wide noodles.