First of all, both public security units and prison systems have their own canteens. In some areas, third-party catering enterprises are introduced through public bidding, and professional management and technology are used to take charge of police dining. In some places, chefs are openly recruited, and chefs with better skills are selected through layer-by-layer selection.

The dishes are more particular.

When eating in the grass-roots units of the government, the dishes are more particular. The police have a lot of work every day, and their personal physical exertion is great. Therefore, chefs will constantly enrich the variety of dishes and reasonably match nutritious meals, including breakfast, lunch and dinner.

For example, for breakfast, the chef will make various traditional snacks according to the local breakfast habits. Lunch is usually marked with four meats, three vegetables and three meats. You can always eat by yourself. The price of each meal is between 1 yuan and 3 yuan. Eat as much as you want, and don't worry about the "hand shaking" problem of the aunt in the canteen.

Like Shanghai, Zhejiang and other places, some units have also built a "smart canteen" system, where police and auxiliary police can choose their favorite dishes, and chefs can make them according to their needs to achieve customized choices.

Strict management of canteen environment

In the police canteen, in addition to the shortage of chefs and logistics support personnel, we will also send professional and responsible police officers as stewards to standardize the sanitary management of the canteen and ensure that everyone "eats well, cooks well and eats healthily".

During the epidemic, masks were worn all the time, and public tools were disinfected every day. The purchased food and the prepared food samples will be kept for future reference to ensure the clean and hygienic environment of the canteen. Lao Wang wants to say that it is absolutely safe to eat here, because the purchased ingredients are safe and pay attention to nutritional collocation. The daily inspection standard is open and transparent, so don't worry about eating a bad stomach.

There are also regular "special menus"

Every holiday, some units will also make some special holiday dishes, such as glutinous rice balls, moon cakes, jiaozi and zongzi. The chef will also cook some local food according to everyone's taste. After all, everyone became a policeman through layer-by-layer selection, and the staff worked all their lives, so the canteen here has a more homely taste.