About 30 minutes or so.

According to the query of Gourmet World, it takes about 30 minutes to cook the pork elbow.

To cook a pork elbow, you need to prepare and clean a pork elbow first, then put it into a casserole, add an appropriate amount of light soy sauce, oil, cooking wine and other seasonings, cover the pot and simmer for about 30 minutes.

After that, you can add some soybeans or other ingredients and continue to stew until the pork knuckle becomes soft and delicious.

If the pork elbow is relatively large and the meat is thick, the cooking time can be extended appropriately to ensure that the pork elbow is cooked until tender.

In addition, you need to pay attention to the heat and the amount of water when frying the pork elbow, add boiling water in time to maintain the temperature, and turn the pork elbow in time to heat the meat evenly.