Tancheng County, located in Linyi City, Shandong Province, is a place with a long history and profound cultural heritage. The local food culture is also very rich, among which four famous foods are highly respected:

1. Matou Shaomai brand: Shaomai brand, named after its appearance resembling an ancient shield, is mainly made of flour, sesame, salt and pepper. After baking, the baked brand is crisp and delicious, and the fragrance is overflowing.

2.3: Also known as "Porridge", it is a traditional famous food in Linyi area. Its preparation method is to put raw materials such as beef bones, beef and wheat kernels into a pot, and then add spices such as pepper, Jiang Mo and salt to taste. It is delicious and nutritious.

3. Grilled steak in the oven: In the process of grilling, traditional grilling is adopted, which makes the steak crisp and tender outside and fragrant.

4. Tancheng Ginkgo biloba: Tancheng County is a famous hometown of ginkgo biloba in China. The local ginkgo is a very popular food with huge fruit, delicate meat and sweet taste.