Preparation materials: 1 chicken, appropriate amount of ribs sauce, appropriate amount of black pepper sauce, 2ml of oil, 25ml of soy sauce, 25ml of soy sauce, 5g of flour, appropriate amount of salt, sesame seeds and black pepper.

1. Wash and massage the chicken, and then spread it evenly with ribs sauce and black pepper sauce.

2. After smearing evenly, put the chicken in a container, add soy sauce, soy sauce, salt, oil and black pepper to catch it evenly, and then set aside to marinate for a while.

3. Pour the flour into another container, add appropriate amount of water and a little salt, and knead it into a smooth dough. Then put it aside to wake up for a while.

4. After the dough is proofed, roll it into dough pieces with a rolling pin.

5. Prepare a tin foil bowl, and then put the pickled chicken in the tin foil bowl.

6. Seal the tin foil bowl with dough pieces.

7. After wrapping, brush a layer of oil on the surface of the dough sheet, and then sprinkle with sesame seeds.

8. Put it in a preheated oven and bake at 2 degrees for 2 minutes.

after 9 or 2 minutes, take out the crushed noodles and enjoy.