The food culture of Yancheng people is undoubtedly one of the symbols that makes this city more familiar.
In Yancheng, there is a delicacy with local characteristics - Yancheng delicious noodles.
Yancheng’s delicious noodles not only have a unique taste, but are also made in a very special way.
The noodle dough is dusted with a thin layer of flour, and then the noodles are held together by a bunch of strings, a process called "flashing noodles."
This noodle baking technology not only makes the noodles more delicious, but also ensures the taste and quality of the noodles.
At small stalls in Yancheng, you can often see noodle-making masters "making noodles" on-site, attracting many tourists to come and taste them.
In addition to the special noodle making technology, Yancheng's delicious noodles also pay attention to the selection of ingredients.
The selected ingredients are mainly Yancheng local bean cakes, chili oil, small yellow croaker, large yellow croaker, tea tree mushrooms and other vegetables.
These ingredients not only produce rich texture and flavor, but also make this noodle dish more nutritious.
Overall, the unique production process and nutritious ingredients of Yancheng's delicious noodles make them endlessly memorable.
If you have the opportunity to come to Yancheng, you might as well try this special delicacy. It will not only satisfy your taste buds, but also experience the unique charm of Yancheng's food culture.