additive.

Beef broth black and white paste is an additive used in beef noodles by beef ramen restaurants, which can make the beef in the beef noodles mellow and more fragrant.

Beef soup is a traditional Han Chinese delicacy. The main ingredients are beef bones and beef.

Huainan is located on the south bank of the Huaihe River, adjacent to the bank of Huainan. It has four distinct seasons and is rich in products. It is especially rich in raising cattle and sheep. It is also unique in the processing of beef. Beef soup is a delicacy for people in Huainan and the most important breakfast food.