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How to make sturgeon delicious?

details of ingredients

main ingredient

sturgeon 1 accessory

shredded onion and ginger

salt

cooking wine

steamed fish and soy sauce 2 tablespoons

5 grams of pepper

salty taste

steaming process

takes ten minutes

simple.

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2

Marinate the fish body and belly with salt, cooking wine and shredded onion and ginger for 15-2 minutes.

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3

After the boiler is boiled, put in the fish and steam it for 7-8 minutes, which can't exceed 15 minutes at most. (The length of time depends on the size of the fish)

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4

After the fish is steamed, pour 2 spoonfuls of steamed fish soy sauce along the fish.

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5

Sprinkle some shredded onion on the surface,

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6

Add pepper and oil into the wok. Low heat until the oil is smoky, remove the pepper and pour hot oil on the fish and shredded onion.

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7

Fish tendon can also be eaten ~

Tips

Sweet and flat.

① compendium of materia medica: "sweet, flat and non-toxic."

② Compendium of Medical Forest: "Sweet, warm."

Return to the Meridian "Summary of Materia Medica": "Start with Taiyin and Jueyin Meridian."

the function is mainly to replenish qi and deficiency, promote blood circulation and treat stranguria.

① Herbal Medicine for Dietotherapy: "Treating blood stranguria, you can boil juice and drink it."

(2) Supplementation of Materia Medica: "Supplementing qi and tonifying deficiency makes people fat and healthy."

(3) Eating and drinking is just about to start: "Five hidden treasures are beneficial, and fat people are beautiful."

④ Diet Spectrum of Living with Interest: "Tonifying the stomach, promoting blood circulation and treating stranguria."

administration and dosage for oral administration: cooking.

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