Can he give me two poems about tea?

Song of "Two Rhymes of Cao Fu Sending Words to Try Baking New Tea in the Valley"? Su Shi Xianshan Lingcao is wet and fragrant muscle powder is washed evenly. The bright moon comes to vote for Yuchuanzi, and the breeze blows Wu Linchun. You must know that ice and snow are kind, not oil is new, and you won't laugh when you play a poem. Always beautiful. The song of "Shuangjing Tea for the Son"? Huang Tingjian's world is windy and rainy, and the Jade Hall in the sky is a treasure. I want to see Dongpo's old laity and spend a lot of time shedding pearls. My home in the south of the Yangtze River is not as good as gathering clouds and falling snow, arousing the dream of Huangzhou for you, and boating on five lakes alone.

Reference: Wisteria House/Connor/Connor-1-2

Boil Sanjiang and drink Wuyue tea. The fragrance wafts indoors and outdoors in a bottle (unified green tea). Tea, fragrant leaves, buds, poets, monks' houses, grinding and carving white jade, weaving red yarn, frying yellow core color, turning it into dust flowers, inviting the next moon after dark, facing the sunrise before dawn, tirelessly washing all people in ancient and modern times, and you will be praised when you are drunk! (Pagoda Tang Poetry? Yuan Zhen)

Reference: Unified Green Tea

tcss.edu/chinese/tea/teashi

For thousands of years, our ancestors left more than a thousand tea poems and tea words for future generations. China's poems about tea are rich in quantity, wide in subject matter and diverse in genre, and they are a wonderful flower in the treasure house of China literature. Nv Jiao written by Zuo Si in the Western Jin Dynasty may be the earliest tea poem written by China. Heart is a tea drama. Praise the tripod. "Two charming girls dressed in Zuo Zhou are eager to taste fragrant teas, and they are blowing boiling water with a" ding "sound. About the same age as Zuo Si's poems, there are two poems about tea: one is Zhang Zai's "Climbing the Tower of Chengdu", which approves the tea in Beijing with the poem "Fang Cha Guan Liu Qing, overflowing nine districts"; One is Sun Chu's Song of Sun Chuge, which points out the origin of tea with the poem "Ginger, cinnamon and tea grow in Bashu and pepper, orange and magnolia grow in the mountains". After the Tang and Song Dynasties, tea poems suddenly increased. These tea poems and tea words not only reflect the poet's love for tea, but also reflect the position of tea in people's cultural life. In the Tang Dynasty, with the development of tea production and trade, a large number of poems with tea as the theme emerged. For example, Li Bai's "Answer to Guanzhong, a nephew, giving Yuquan cactus tea": "This stone will be born tomorrow, and Yuquan will not rest"; Du Fu's "Five Re-crossing Poems III": "Sunset platform, when drinking tea in spring breeze"; Bai Juyi's Night Banquet at Chashan Pavilion in Changzhou Cuihuzhou: "As soon as you listen to Chashan Night, bamboo and green songs are all around"; Lu Tong's "Raise a Pen, Xie Meng, Encourage Learning, Send New Tea": "I only feel the breeze blowing under my arm" and "Yuchuanzi wants to take this wind to go home", and some praise the efficacy of tea, and some rely on tea to express the poet's feelings, which is widely read by future generations. The poet Gao Yuan's "Poetry of Chashan": "Li Tuo's returning farmland to mulberry is really difficult to pick. When a husband is in office, all the rooms are the same. On the wall at the door, wild hazelnuts are unkempt. North Korea ended up unprofitable, with scales on its hands and feet ... There was no day and night in the election, and the pounding of hooves in the morning was very weak. "This shows the author's sympathy for the people of Guzhushan who suffered from tribute tea. Li Ying's Song of Tea Mountain Gong Baking describes the scene of officials urging tribute to tea, and also shows the poet's sympathy for the sufferings of the people and his inner anguish. In addition, there are Mutu's Poems on Chashan Temple, Miracle's Poems on Tea with Twelve Rhymes, Yuan Zhen's Poems with Seven Sentences in One Word, and Yan Zhenqing's Poems on Five Words and Moonlit Nights, all of which show the prosperity and prosperity of tea poems in the Tang Dynasty. In the last hundred years before the "Jingkang Revolution" in the Northern Song Dynasty, the Central Plains region experienced economic prosperity. At that time, there were tea fights and tea. The most representative is Ouyang Xiu's poem "Shuangjing Tea": the Xijiang River is clear and the stone is old, and the tea on the stone is like chicken feet. Poor wax is not cold, spring comes early, and Mr. Shuangjing Wool is a hundred flowers. White hair follicles are made of red and blue gauze and Shihu tea to cultivate one or two flower buds. Chang 'an is rich and prosperous, which can be praised in three days. Su Shi's poem "Cao Fu and Yuan try to bake new tea" and his other poem "Chu Qing on the lake after the rain" form a wonderful couplet. Fan Zhongyan's Tea Fighting Song and Cai Xiang's Tea in the North Garden are even more praised by later scholars. During the Southern Song Dynasty, many contents appeared in tea poems and tea words due to the Gouan in the south of the Yangtze River, among which the most representative ones were Lu You and Yang Wanli's tea poems. Lu You said in Twelve Miscellaneous Poems in Late Autumn: Why did you buy wine? You are ashamed to talk about your life. Chatting with the horizontal red silk, homemade Mengshan purple bamboo shoot tea. It reflects that the author lived in poverty in his later years and had no money to buy wine, so he had to use tea instead of wine and grind tea himself. In Yang Wanli's Boiling Double Well Tea with Liu Yiquan, it is said that it is a dream to go home at sunset when the sun is casting and building a stream. When will you return to Wang Teng Pavilion, watch the wind furnace and cook by yourself? It expresses the poet's longing for his hometown, and hopes that one day he can personally make tea and drink Shuangjing tea in Tengwangge. In the Yuan Dynasty, there were also many poems about tea. Famous ones are Chu Cai's Seven Kings of Western Regions Begging for Tea, Hong's Tea Song, Xie Zongke's Tea Bag and Xie's Yangxian Tea. Most tea poems in Yuan Dynasty reflect the artistic conception and feelings of drinking tea. There are more tea poems in Ming Dynasty than in Yuan Dynasty. Famous poems include Yuyao Waterfall Tea by Huang Zongxi, Fried Tea by Wen Zhiming, Lost Title by Chen Jiru and Tea Sending Monk by Lu Rong. In addition, it is particularly worth mentioning that there are many tea poems in Ming Dynasty that reflect people's sufferings and satirize current politics. For example, Gao Qi's "Tea Picking Ci": The clouds are warm after the thunder, and the flags of the secluded cluster are short. Who chose the most songs in the basket for Yinchai's daughter? When you come back, the fragrance is still in your hand, and the fine products are the satrap first. The bamboo stove has not been baked yet, so it is sold in cages with Hunan merchants. Families in mountainous areas can't understand the cultivation of grain and millet, and their food and clothing are in the spring rain every year. The poem describes that after tea farmers hand over their tea to officials, all the remaining tea leaves are sold to businessmen, but they are unwilling to taste new pain, which shows the poet's great sympathy and concern for people's lives. Another example is Han, who lived in Zhejiang in the Ming Dynasty. He created Fuyang folk songs on the basis of processing and polishing folk songs, exposing the tyranny of tribute tea and tribute fish in Fuyang, Zhejiang at that time. These two poets who sympathized with the sufferings of the people were later persecuted for writing poems. Gao Qi was beheaded in the city, and Han was dismissed from office and imprisoned, and his life was hard to protect. But these poems remain in people's hearts. There were many poets in Qing Dynasty, such as Zheng Xie, Jintian, Zhang Chen, Cao Tingdong and Zhang Rixi. They are also famous poems. It is particularly worth mentioning that Aisin Gioro Hung Li, Emperor Qianlong of the Qing Dynasty, visited Jiangnan six times and wrote poems for Longjing Tea in Hangzhou West Lake five times. Among them, the poem "Watching Tea Picking and Singing" is the most famous: before the fire, it is tender, after the fire, it is old, but riding fire is the best. West Lake Longjing is famous for its time-honored brand, so it's time to give it a try. The village man followed the pepper in the lower layer, dumped the basket and returned the eagle's claws. Add slow fire to the ground stove, and the dry kettle rotates with soft wind. It takes a lot of effort to stir fry and bake slowly. I don't know Wang Su's Zhinu, but Lu Yu's Tea Classic is too elaborate. Although I don't want to get better, I'm afraid I'll get smarter. The emperor wrote tea poems, which is rare in the history of tea culture in China. As for modern times, there are many poems about tea, such as Gao Qiao Yinfeng Tea Praise by Guo Moruo, meijiawu Improvisation by Chen Yi, Zhao Puchu, Qi Gong and Pu Jie Aisingiorro's works, which are all good tea poems worth reading. China's tea poems and ci poems are not only numerous, but also have a wide range of subjects. For example, Wang Yucheng's Longfeng Tea, Fan Zhongyan's Jiukeng Tea, Mei's Qibao Tea, Wentong's Mengding Tea, Su Shi's Moon Rabbit Tea, Su Zhe's Song Cheng Zaihan Suncast Tea and Yu Ruoying's. Famous springs include Lu Guimeng's Xie Shanquan, Su Shi's Wisdom of Searching for Coke, and Zhu's Water Curtain of Kangwang Valley. Tea sets were written by Pi Rixiu and Lu Guimeng respectively, such as tea barn, tea stove, tea baking, tea tripod and tea ou. There are Bai Juyi's Fried Tea in Huaitai Mountain Spring, Pi Rixiu's Boiled Tea, Su Dongpo's Fried Tea in Several Rivers and Lu You's Fried Tea after Snow. Gu Kuang's Baked Tea House, Lu Guimeng's Tea House, Cai Xiang's Making Tea, and Mei's Answer to Jian Zhou's Wasteland to Send New Tea, etc. Yao He's Begging for New Tea, Zhang Rixi's Tea Picking Song, Huang Tingjian's Sending New Tea to nanzenji and Wei's Wu Ying. Su Shi compares tea to beauty in the sentence of "Two Rhymes of Cao Fu Sending Words to the Valley for Trial Baking of New Tea". In Zhou Zichong's poem "Five Chants of Reward", there is a saying that "tea is always as good as good", comparing tea to food; In the poem Tea, Qin Shaoyou compares tea to a famous flower; In the poem "Shu Tea Ci", Shi Jianwu said: "The monk asked me what to compare, and I wanted to be nectar, but I was afraid of getting angry." And compared tea to manna, which expressed his praise for tea. Lu You compared himself with Lu Yu, a tea god of the same clan, and praised him in the poem "Try Tea": "It is difficult for Lu Yu to destroy tea, but it is difficult for Tao Qian to write poetry". It means that you would rather give up wine and choose tea; In the poem "Tea Xie Feng with Fragrant Aroma and Heart", Shen Liao thinks that "there is no fish to eat, but I am not tired of this idea", but he is willing to take fish from the teahouse, which fully reflects the poet's preference for tea.

Reference: FX 120/ Qiu Yi/bjysl/jkysl/200503291105529791.

Fried tea poems are sealed before the rain.

Xujiyuan mountain spring

Automatic winding furnace body

Who sleeps with stones?

Slightly marginal musk deer

It boils badly, but it's like a sigh.

Luo Xipeng is ok.

When Xin Wei punches more.

Monks in full bloom.

Yun Zhu oukeyuan

Regret collecting books