Hot pot is a kind of cooking method which is rich in nutrition, delicious, and popular with the public. Tonight, we eat hot pot at grandma's house. You can start the dinner. At first glance, the table is full of lettuce and raw meat, with lively white shrimp, sliced fresh mushrooms, green and tender green vegetables, tender tofu blocks, and chubby fish cut into two pieces. It's really mouth watering. In the middle of these dishes is an induction cooker with a pot as big as a washbasin. It is said by adults that hot pot is very popular in Chongqing, and the authentic hot pot is mainly spicy; But our family doesn't like spicy food very much, so there are only a few longan, a few gardeners, a few green onions, a few concubine pieces and peppers in the pot, but there is still a strong fragrance. When the bottom of the soup in the pot is boiled, adults put raw meat, rice cakes, sashimi, live shrimp, etc. into the pot together, fill a big pot, and then cover the lid. After a while, the water immediately boils, making the lid jump straight up. I couldn't help but want to taste the delicious food in the pot. The chopsticks in my hand involuntarily reached into the middle of the pot. The eagle-eyed mother stopped my action in time and explained, "Don't worry, little greedy cat, it's not ripe yet. Please wait patiently for a minute or two." I don't agree with my mother's statement, and I play a childish role: "If I don't eat any more, it will be burnt. I just seem to smell the burnt smell of rice cakes, and it may be stuck at the bottom of the pot." The whole family laughed at me. In order to distract me, my mother asked me to pour some spices for everyone, each with a small dish. After all the parts are finished, you can finally eat. I eat meat for a while, vegetables for a while, seafood for a while, my teeth keep chewing, and my hands don't forget to put vegetables in the pot. I can't wait to taste all the food in the pot. Ah, it's delicious! My favorite hot pot, I think, if I grew up in Chongqing, can I eat hot pot every day! Eating hot pot composition

This morning, my mother said that she would eat hot pot for dinner, and made my mouth water dripping down. Thinking about the intoxicating delicacies, I just spent seconds like a year, wishing I had a time machine to send me to have a big meal in the future.

At last, it was dinner time. My mother conjured up plastic bags full of food like a magician. I quickly counted them: red crab meat, green vegetables, pink shrimp balls, brown kelp, white pink noodles and golden fish ... Ah, and my favorite-mutton rolls! I couldn't wait to put a lot of delicious food into the pot. At this moment, I suddenly found something white and round. Eat one quickly, but I thought it was better to be cautious because I had never seen such a thing before, but I denied it after only half a second.

a few minutes later, I picked up the "four unlike" and savored it carefully. Gee, this thing is really strange. I can't help asking my mother, "Mom, what is this thing? Why are the colors and tastes so much like tofu? " My mother laughed before I finished, and finally stopped laughing before telling me, "Silly child, this is round tofu."

"I suddenly realized, smiled, and then wolfed it down.

At this moment, I am like a battle-hardened general, defending my homeland and fighting the invaders.

After a fierce and long life-and-death struggle, I successively wiped out General Potato, Chinese Cabbage Artillery, Shrimp Pill Commander and Pearl Powder Sniper, and returned home triumphantly like a hero who has made numerous meritorious deeds.

However, I also paid a heavy price for it-my stomach was so full that I protested.

after eating hot pot, I licked my lips and couldn't help thinking: how wonderful it would be to eat hot pot every day.

Dad seemed to see through my mind and said earnestly, "Although hot pot is delicious, we should pay attention to balanced nutrition, so that we can grow up happily.". Eating hot pot

Eating hot pot in the cold winter, our family loves to eat hot pot. It seems that everyone has a special liking for hot pot, probably because eating hot pot is very enjoyable! You can not only eat delicious beef, mutton, pork, chicken, vermicelli, lettuce and yuba, but also do it yourself, and you are addicted.

Tonight, it's a good time to eat hot pot. Grandpa cooked the bottom of the pot with mushroom soup, as well as beef, mutton, pork, chicken, vermicelli, lettuce, yuba, two portions of cowboy bones, beef balls, beef tendon balls and handmade noodles! These are all my favorites. At this moment, my mother took five cups of green tea from the kitchen. I asked puzzled, "Mom, what is this?" You have been cooking since this afternoon! " "Ha ha, this is lily mung bean tea, which has the function of reducing fire. Now, if you eat hot pot every day, it is easy to get angry. This cup of tea has the effect of clearing away heat and reducing fire. No matter how you eat the things in the hot pot, there is no problem, and it will not get angry or get acne, so you must drink it. This is more effective than your coke, sprite, orange juice and so on!" I took a sip, and the whole cup of tea smelled of mung beans. I couldn't help but give my mother a thumb: "It's delicious, mom, you are so amazing. How do you know that this cup of tea can reduce the fire?" "I won't tell you!" Mom said mysteriously.

I looked at the bottom of the mushroom soup pot. The noodle soup was like a thin layer of golden gauze. When I fished it with a spoon, mushrooms, ginger and garlic all came out.

After waiting for about ten minutes, the soup in the hot pot finally boiled. I put a piece of red mutton in the pot with chopsticks, and then kept churning it with a spoon. When I saw that the mutton immediately turned from red to gray, I took it out and put it in a bowl. At this time, the smell of mutton had already come to me. I dipped it in some soy sauce and bit it with my mouth open: "Ah! How delicious! Not old at all! And there's mutton dipped in the smell of fermented bean curd. Wow, it's really delicious-"I said loudly, and all the soup overflowed.

mom and dad heard my admiration, and they all put the mutton in the pot, waiting for the smell of mutton to come face to face again.

It's finally time to put the cowboy bones. I'm so excited. Chopsticks keep biting in my mouth, like a dog that has been starving. This time I'm greedy. I put all two pieces of cowboy bones in the hot pot. My father carefully churned the cowboy bones with a spoon and added some cumin, which made my grandfather sneeze loudly and scary. The cowboy bones finally turned gray, and my mother came out of the refrigerator. I couldn't wait to put a piece of cowboy bone in my mouth, and the soup overflowed again. I repeatedly applauded, and my parents and grandparents were very satisfied. They all said in unison, "I'll go there to buy cowboy bones next time!" I poured a plate full of beef balls and beef tendon balls into the pot again. I swallowed my saliva and stared at the beef balls. In less than a minute, the beef balls were ready. I quickly forked one and put it in my mouth. I almost didn't burn myself. Like bubbles, the beef balls were sent to my stomach one after another. I couldn't help clapping my hands. My mother patted my head heavily: "Eat!" "Learn, learn slowly and study hard, or you won't remember anything!" As I spoke, I put beef balls dipped in soy sauce into my mouth.

I can't eat enough, so I poured the handmade noodles into the hot pot again. The handmade noodles were long and thin, and they were cooked in a few seconds. I put a bowl in it and put a little Chili powder in it. It was just right. I sucked the noodles into my mouth, but my mother took chopsticks and hit me in the mouth: "A few days ago, weren't you still learning to be a lady?" How can you change back to the original appearance today? " After eating the hot pot, our whole family drank lily and mung bean tea. While drinking, we savored the delicious hot pot and tasted the fragrance of mung beans.

eating hot pot today is my uncle's birthday. My aunt invited my parents and me to their home for dinner, and my uncle made hot pot at his home.

First, my uncle put the chafing dish in and cooked it for a while. After the bottom of the pot was boiled, I put in rice cakes, bean sprouts, thousands of pieces, flesh-and-blood joints, sausages, etc., all of which I like to eat. Finally, I can eat it. I think the chafing dish cooked by my uncle is more delicious than that in the chafing dish.

I'm full of iron today, and I like my uncle's hot pot very much.

When they left, my uncle and aunt both said, "Come back for hot pot tomorrow.

"I've been thinking about eating hot pot for a long time. Today, my mother finally agreed to eat hot pot last night.

Mom and Dad called me, "Wang Jiachen, come out quickly and eat.

"I quickly ran out of my room and saw the hot pot, which made my mouth water.

I immediately took the bowl chopsticks, picked up a piece of brushed mutton and put it in the pot. I accidentally spilled hot water on my father's face.

Dad said angrily, "Why are you so careless? Does it matter if you burn yourself?" I quickly said, "I'm sorry!" Later, we ate hot pot happily.

when it's almost finished, my mother said, "have some more rice before you eat!" " I stood up and said, "Look at my stomach, I really can't eat any more!" " Grandma and grandpa looked at me and laughed.

eat hot pot. first, I put a shrimp and a piece of meat. in less than a minute, both shrimp and meat can be eaten.

I put a lot of cabbages, and when they were ripe, I found bubbles on them.

I thought, "What if you put some shrimp and meat on the bubble?" So, I found that it was as ripe as before.

I thought again, "What if you put the shrimp half in the pot and half outside?" As a result, half was black and half was red.

the black body moves around, the red body doesn't move, and the eyes don't turn.

today, our whole family had a delicious meal. There are more than 6 words

hot pots with the topic of "My Favorite Hot Pot in Chongqing" all over the country. Southerners call them "edge furnaces" and northerners call them "shabu-shabu pots".

Among them, "Chongqing Hotpot" is the most famous.

hot pot tastes good and looks good.

The red hot soup is soaked with white scallion, and the seasonal fresh vegetables of various colors are mixed with pink duck intestines, yellow yellow throats, glittering and translucent fans are scattered, and there are unheard of high-grade rare vegetables such as fresh fish, game, delicacies, seafood and green broccoli, which is even more mouth-watering! The practice of hot pot is more complicated. The common family hot pot is made like this: the soup is made of pig bones and old ducks, and the appropriate amount of onion, ginger and garlic is added for 2-3 hours.

after the oil is boiled, take another pot, put lard in the pot and bring it to a boil, then pour the chafing dish bottom material into the pot and stir-fry. After frying, add the boiled broth, add salt and chicken essence, and bring to a boil, and then rinse the vegetables.

Hot pot is spicy and delicious, with all kinds of flavors in one pot. It can also remove dampness, dredge collaterals and strengthen the body.

I like to eat with everyone around the hot pot. Everyone is sweating like a pig, and they are full of fun.

I picked up a piece of vegetables from a hot pot and put it in my mouth, and suddenly the spicy taste rushed to my forehead.

I couldn't help sweating, but I still shouted, "It's hot enough, it's hot enough!" " When eating rice cakes, ducks, hairy blood and hairy bellies, I first lick their "coarse" taste with a stone, let the spicy and delicious taste enter my mouth, then chew it carefully and taste its "fine" taste.

there was a time when I especially liked eating hot pot.

I am always immersed in the spicy and delicious taste, and I can't stop. I am really addicted to hot pot.

but it made me suffer a lot.

Because of eating too much pepper, I got angry and my mouth was covered with ulcers.

From then on, I gave the hot pot another name-"Spicy Killer".

As a representative of our Chongqing cuisine, hot pot is as spicy and delicious as our Chongqing people's passionate and unrestrained personality, which is unforgettable. A classmate came to my house to eat hot pot on National Day

It's chilly in winter, and it's warm to eat hot pot.

Mom will wash the vegetables, I will cut the radish, my sister will fire, and my brother will take the bowl ... A big pot of fresh ingredients, including fish dumplings, swallow dumplings and crystal dumplings ... Flammulina velutipes, mushrooms, Pleurotus eryngii ... cabbage, corn and white radish ... all of them will jump out of the pot.

The white smoke curled up on the pot. It's so happy to see it! The ingredients in the pot are "strong and strong", and I can smell my stomach growling, which makes my mouth water and my index finger move! Let's go! Take a bite of everything, eat happily like a fairy, and everyone forgets themselves! Dad wolfed down one bite after another and said it was really delicious! Everyone ate with relish, and their bellies were round.

Come to a plate of fruit after tea, and everyone will chat and laugh around.

The wonderful family time ended with laughter. I look forward to the next time-the best family time! Composition about hot pot

Thank God for his gift. When we went to Suning to buy a washing machine on Saturday, Suning was engaged in activities, so the waiter gave us a small electric hot pot as a gift.

I have loved hot pot since I was a child, and I can finally have a "hot pot dinner" at any time without spending money.

The next morning, my parents and I went to the farmer's market to buy vermicelli, ribs, vegetables, tofu and Flammulina velutipes, and prepared to cook hot pot.

"The hot pot is ready!" I heard my mother's call, and quickly put down my beloved book and went straight to the table.

the hot pot you cook is just different! Mother lifted the transparent glass cover.

"boom!" The steam that had been suppressed for a long time rushed out, and the restaurant suddenly overflowed with the smell of hot pot.

pots and pans are on fire, so many small bubbles are jumping around in the "hodgepodge".

They seem to be strict policemen, warning us that it's very hot, so blow it before eating it, or you will suffer the consequences! I can swallow my saliva frequently because of the smell. I picked up a piece of tofu with a spoon and stuffed it in my mouth.

"ouch! Ah-"I painfully * * *, only feel tofu like a fire, just drill into the intestine, after a while, my stomach felt better.

"eat slowly, if you eat it hot, your intestines will melt!" " Dad taught me like a great scholar, but in fact he was wolfing down hot pot himself! I then picked up a handful of fans and was about to put them in my mouth. I only heard a squeak. Before I could react, the fans had already been sucked into my stomach by a powerful force.

Mom and Dad are not to be outdone. One chews vegetables while the other eats soup.

Our family has forgotten all about our image and troubles, and all that is left is a round belly, a fragrant smell, and, oh, the kindest and warmest family atmosphere. Writing about interesting things about eating hot pot in senior three

One thing that makes me feel wronged. At ordinary times, some things make us feel happy, surprised, sad, and … but there is one thing that makes me particularly unforgettable, which makes me feel wronged.

that day, when I went out to play, I met a little brother I knew, but I didn't know his mother. As soon as this little brother saw me, he ran to say hello to me, but just as he ran over, suddenly his foot was mixed with a stone.