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How to make the hot and sour powder on the stall? Big brother and big sister, teach me! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! !
Raw materials:

Sweet potato vermicelli, two garlic cloves pressed into garlic paste, a can of chicken soup, peanuts, sesame seeds, coriander powder, chopped green onion, balsamic vinegar, soy sauce, sesame oil, salt, sugar, Chili powder and Pixian bean paste.

Exercise:

1. Cook sweet potato vermicelli according to the instructions on the package and soak it in cold water for later use. Because there were no vegetables, I also scalded a packet of Flammulina velutipes.

2, peanuts and sesame seeds are fried separately, peanuts need to be oiled, and sesame seeds are not used;

3, put three or four spoonfuls of oil in the pot, stir-fry Chili powder slowly with medium and small fire, then put a little Pixian bean paste, stir-fry red oil together, pour chicken soup, boil, and season with salt, sugar and soy sauce according to personal taste. Comrades who can't eat spicy food can add a spoonful of Korean Chili noodles, which are also very fragrant, and the effect of red oil is also very good;

4. Put the sweet potato vermicelli into a large bowl, pour in the cooked soup, sprinkle with minced coriander, mashed garlic, chopped green onion, peanuts, sesame seeds, sesame oil and balsamic vinegar and mix well.

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