300 words for making dumplings Today is the 29th day of the twelfth lunar month, which is also the New Year’s Eve, a traditional Chinese festival.

The dumplings made by my mother and I were full of flowers, while the dumplings made by my grandpa were full of flowers. They were so beautiful.

So I started to pay attention to the steps of my grandpa making dumplings: it turned out to be like this, first unfold a dumpling wrapper and lay it flat in the palm of your left hand, then use a spoon to scoop half a spoonful of dumpling filling and place it in the middle of the dumpling wrapper.

, finally fold the dumpling wrapper in half and pinch the edges of the dumpling wrapper into pleats one by one with your hands, so that a beautiful dumpling is ready.

So I started to bake the dumplings, but what made me angry was that the dumplings I made were still strangely shaped.

Grandpa said, "The appearance of the dumplings is not the most important, but the taste is the most important." At this time, I had a whimsical idea. I first prepared two dumpling wrappers and cut the edges of the two dumpling wrappers.

After it is glued, use a spoon to make a large spoonful of dumpling filling, then cover it with another dumpling wrapper, pad the surroundings, and finally pinch all the surrounding edges tightly, so that a round dumpling is wrapped, but

After I finished following this method, I wrapped a "flower basket".

"Actually, this wrapping method is also beneficial. One dumpling wrapper can only hold a small spoonful of dumpling filling, but this wrapping method can make the dumplings full of filling and not leak out when the dumplings are put out of the pot," I comforted myself.

I was really happy eating the dumplings I made at night.

I learned how to make dumplings in 300 words. Every time my family made dumplings, I was eager to try it. Finally, after my "hard work", my mother finally agreed to teach me how to make dumplings.

After my mother's "basketful" explanation, I finally started making dumplings. I couldn't wait to pick up a white, round dumpling wrapper and put two full spoonfuls of fillings in it. I squeezed, I squeezed, I squeezed hard,

As a result, all the dumpling fillings leaked into my hands, and the first dumpling wrapper was "sacrificed" in my "claws". I hesitated whether to wrap it again. At this time, my mother said: "What are you doing?"

You must persist and don’t give up halfway.” This sentence strengthened my confidence that I must learn to make dumplings.

I picked up another dumpling wrapper. This time I learned my lesson. I only put half a spoonful of stuffing in it and pinched it delicately like my mother. Although it was still a bit "horrible", it was already better than the first sacrificed dumpling.

Much better.

As I was wrapping and wrapping, I couldn't bear to see the dumplings that were either "malnourished" or "over-nutritional", so I pinched the two corners of the dumplings together. Hey, I wrapped them into a "petunia".

During the meal, everyone in my family was rushing to eat my "petunias", and I was very proud.

This time, I not only learned how to make dumplings, but also learned not to give up halfway, but to persist.

I learned how to make dumplings in 300 words. Today, my mother is making dumplings at home.

After watching it for a while, I clamored for my mother to teach me.

Mom agreed, and she said: "Let me give you a demonstration first!" Mom first put the dough on her hand, then dipped it in a little water, then put the meat filling, and finally pressed the two sides, and a dumpling was ready.

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When I saw how easy it was to make dumplings, I couldn’t wait to make them.

I also learned to be like my mother, put the dough on my hands, dip it in a little water, put the meat pit on it, and press it on both sides, but the meat pit seemed to be very disobedient. When I pressed the left side, the meat pit on the right came out.

, when I pressed the right side, the meat pit on the left popped up again. I pressed it with both hands at the same time. Haha, the meat pit couldn't come out again. Just when I was proud, the "belly" of the dumpling burst, and the meat pit seemed to be right.

I said: "You can't wrap me!" I had to quickly get another piece of dough and put another "clothes" on the dumplings, so that the first dumpling I made was ready.

Look at the dumplings made by my mother, and then look at the dumplings made by myself. There is a world of difference!

After repeated practice, and with the help of my mother, I was finally able to make a decent dumpling.

I believe that as long as you do something seriously and unremittingly, you will be able to do it well.

Ningbo Xiangshan Xizhou Central Primary School No. 2 I know how to make dumplings 300 words On New Year's Eve, every household has to make dumplings.

In our family, my mother has to make more than 80 dumplings for everyone.

At this time, I saw my mother's busy look and said with concern: "Mom, let me help you." "You are still young and ignorant, so helping is not helpful." My mother replied impatiently.

I stood next to my mother, squeezing each other, and begged repeatedly: "Just let me learn to help!" My mother had no choice but to let me help make dumplings.

My mother kindly told me: "Roll out the dough as shown, use chopsticks to pick up some meat filling, put it in the middle of the dumpling wrapper, and wrap the dumpling with your hands. One dumpling is ready." Do it as my mother taught you.

, it was really good, I made a "big belly" dumpling.

If I continue to persevere, the dumplings I make become more and more like the dumplings made by adults.

My mother saw it and said with a smile: "Good boy, you have grown up and become sensible." The dumplings were put out of the pot and cooked for more than ten minutes.

Mom served the cooked dumplings I made in a bowl.

I couldn't wait to take a bite of the dumplings while they were hot.

Ah, it smells so good!

I was full after eating more than a dozen dumplings.