Many people like to eat braised pork/barbecued pork bean jelly breakfast ~ I like barbecued pork. Sometimes my parents make breakfast at home and go out to eat with friends ~ The first one is the barbecued pork frozen powder diagonally opposite the Public Security Bureau, and the barbecued pork juice is quite good.

Dishes (lotus root, radish stuffing) soft glutinous rice ~ crispy and glutinous after frying ~ but I personally prefer the kind eaten raw, and the entrance is very soft. It is sold at the entrance of the market, and some families will make it on holidays. It's a pity that our family doesn't have this habit ~, people are too lazy now, and not many families do this.

A classic of childhood, a reward for obedience. When I was in primary school, I could buy one for ten cents, but now it's three for one yuan, but I think it's much smaller than then and it doesn't smell so good. Other homes are not very delicious, but there is an old woman cooking on the entrance slope of the market.

There are several types of fried eggs ~ those made by overseas Chinese, with sesame seeds outside and mung bean stuffing inside, each at 50 cents. One more thing is amazing. Malan's fried eggs are big and crisp, round and completely hollow, and they are completely broken with a bite. You must eat them skillfully. Every time you eat them, you want to know how it is made, how it can be made hollow, and it is big and crisp. I used to buy 30 cents each. I wonder if the price has gone up now? There are also local fried eggs, which are small and soft, but delicious. I like them very much.

People who go out from Pubei with sour materials say that the sour materials there are better than here and have a unique taste. Most of them are concentrated in front of the old department store ~ now they have moved to Dafa market slope.

Mangoes drool when they see pictures ~ Few people in Pubei eat ripe mangoes, but they all like them. They are raw and crisp, and have the smell of mango leaves. Slice them, add licorice salt and pepper ~ ~ Wow ~ ~ That taste ~ ~ Actually, I think it's best to choose the raw mango whose stone has not hardened and can be cut in the middle with a knife. Every time I go home, I will visit.

When salted pineapple is in high school, students who stay in school are often asked to bring it from the food stall outside the school gate. Every night, the classroom must be full of sour materials. Boys and girls enjoy it together ~ the atmosphere is happy ~

Peach acid Wash peaches, cut them into small pieces, sprinkle with salt and pepper, and stir well to serve. Sweet and sour, unforgettable.

Personally, the soaked pears feel that the taste of Baishishui is the most positive ~

Sour grapes love, love, love ~ I ate a lot in high school, but now it is rare in the street. Occasionally, but I can't seem to find the taste of that year. Maybe it's because everyone who eats sour grapes together has gone their separate ways ~

Bai Chi Zan in Baici Spring Town is the best and most famous. They are all sold on the street ~ thin and soft glutinous rice skin, full of sesame seeds ~ full of sesame seeds, which tastes ~ ~ ~ fragrant ~ ~

Heiruo Overseas Chinese New Village is the best, with mung bean stuffing.

Kang cakes are very delicious after being baked by charcoal fire ~ especially during the Chinese New Year, when everyone gets together to keep warm, they chat and bake and eat. However, I'm used to baking in the microwave now.

Fried sweet potatoes and shrimps. Slice the sweet potato, dip it in the sauce and fry until cooked. Sprinkle some salt and pepper when eating. Very pink and fragrant. Shrimp is a classic thing ~ don't mention the taste ~ Pubei people know that many students who work outside the home come back to find this to eat ~ Dear grass carp, these two things must be eaten every time they go out on the street, and they are not willing to die.

Wonton is my favorite ~ Wonton in Pubei is thin and tender, and I like to put some Chili and Chili sauce when eating. Dear Liu, I have been bluffing for four years. Every time I go home, I am clamoring for me to find a way to take it to school. After graduation, she finally had a chance to come to Pubei, but the best restaurant moved the booth that night and couldn't find it ~ Let her continue to be depressed!

Tofu flower is packed in a vat, and it is said that only real soybeans can be made. I like to eat steaming food, and I also like to eat with people I like. The feeling of melting in the mouth is very good.

There are fried snails, fried conchs and fried duck feet in the snack stalls on Dongxi Road in Jiang Bin. Drinking tea is a must ~

Recently, fried snails are rare, and they are sold at the snack stand here in Jiefang Middle Road.

Fried conch and snail are rarely sold, mostly fried conch ~ fried with leek. Although it doesn't look good, it takes skill to eat ~ otherwise it won't suck out.

Fried duck feet like sour bamboo shoots in ingredients best ~ I like Liutai, which is near the water ~

Beef offal used to be sold by an aunt in the middle of Xinhua Road. The taste is quite good, the business is very good, and there is often no room ~ I like to eat radish with coriander sauce. Wow.

I like barbecue, I like it, I like it very much ~ It used to be 50 cents a bunch ~ Now the price has increased, and it's 521.

Sophora japonica cake likes to eat in summer ~

In fact, there are many delicious foods. There are no pictures here. For example:

Water fritters like to eat layer by layer, just dip them in garlic soy sauce. I can eat a big bowl at a time.

Longmen twist candy is delicious, sticky and sweet.

Transparent bean jelly made of table tennis seeds is only available in summer. It is said that it can be made from well water. Mix with yellow sugar water, and the entrance is cool and sweet. It's really enjoyable to eat a bowl in hot summer ~