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Introduction of duck feet soaked in Xiayang

Duck feet soaked in Xiayang is a traditional Hakka dish in Xiayang Town, yongding county, Longyan, Fujian. The taste is slightly sour, a little spicy, crisp and refreshing, with a sour and spicy aftertaste. The food is crisp, fragrant and smooth, and the aroma is overflowing, which is very suitable for public leisure dinners. Have a taste. I can't forget the delicious taste. Duck feet soaked in Xiayang has conquered all the people who have eaten it with its unique and excellent taste. At present, it has become an indispensable delicacy in hotels and restaurants in some big cities, and it is a necessary good food for entertainment, leisure, booze and home travel!