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Gaopingqu gourmet
Qingcheng banquet, crayfish, Zhao Jia noodles, Gaoqing Xue Tao, Yellow River carp, etc. 1, Crayfish: Crayfish cultured in gaoqing county are deeply loved by diners because of their clean body, white belly and tender meat, which are eroded by sand and gravel all the year round. 2. Yellow River Carp: Yellow River Carp is tender and delicious, with high protein content, rich amino acids, wide eating habits, strong adaptability, fast growth and high economic and nutritional value.

1, Qingcheng Banquet: Qingcheng Banquet originated in Qingcheng and has a long history. It has both typical Shandong cuisine characteristics and distinctive Gaoqing characteristics. It pays attention to four dishes, eight bowls and sixteen dishes. The main representative dishes are sweet and sour carp, Four Joy Meetballs, Yao chicken, braised elbow, braised pork, roasted meatballs and braised pork.

2. Crayfish: There are many towns and villages that breed crayfish in gaoqing county. The water used for aquaculture is running water that "draws the Yellow River into Zi", and there is a lot of sand in the water. Lobsters grown in this environment are clean, white and tender, and are deeply loved by diners.

3. Zhao Jia noodles: Zhao Jia noodles have been popular for a hundred years because of their unique taste. The golden ratio of salt, alkaline flour and water is adjusted and proofed, so that protein molecules fully absorb water and swell. After hundreds of times of rolling, flour becomes harder and stronger, and tastes like miscellaneous noodles when used as noodles. Adding garlic paste, chives, shredded cucumber, shredded radish, coriander and other seasonings in summer is not only sour and refreshing, but also has the taste of cold noodles in the country. In winter, bone soup will not cease fire for several days. After cooking for a long time, the taste of bones is fully precipitated, and it is delicious, mellow and nutritious when added to noodles.

4. gaoqing county, Xue Tao: Xue Tao, a kind of peach, is a rare late-maturing variety of Rosaceae in the world. Its fruit ripens in early winter, and it's already snowing season when it's harvested, so it's named Xue Tao. Gao Qing Xue Tao is red, crisp and sweet, with a sugar content of 25%.

5. Yellow River Carp: Gaoqing Yellow River Carp is a specialty of gaoqing county, Zibo City. Yellow River carp is tender and delicious, with high protein content, rich amino acid content, wide eating habits, strong adaptability and fast growth, which has high economic and nutritional value.