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What's delicious in Donghe District of Baotou?

What's delicious in Donghe District of Baotou

Donghe District of Baotou is an administrative area in Baotou City. As one of the core areas of Baotou City, Donghe District is known as "a thousand faces of Baotou, ten thousand kinds of fresh food". The food here is dazzling and mouth watering. Here are some special cuisines in Donghe District for you.

The first one is sheep scorpion hot pot, which originated from the traditional food in Inner Mongolia. Because Baotou is adjacent to Inner Mongolia, it is also very popular in Baotou. The mutton used in sheep scorpion hot pot comes from the local high-quality grassland, with delicious taste and moderate meat quality. The base material used is also prepared according to a special formula, which is fresh and fragrant.

The second kind is pot-wrapped meat, which is one of the most famous dishes in Baotou area and a traditional local cuisine in Donghe District. Pot-wrapped meat is finely made. The pork front buttock and the pork rear buttock with delicious meat are cut into long strips, dipped in flour paste, and then evenly wrapped with a layer of fried noodles. After frying in the oil pan, it is served with sliced green peppers, red peppers, carrots and other vegetables. The taste is delicate and colorful.

the third kind is barbecue, which is a very popular food in Donghe district. Barbecue vendors are distributed in all streets and residential areas in Donghe District, and all kinds of kebabs have unique tastes and cheap prices. There are many kinds of kebabs, such as mutton kebabs, beef kebabs, pork kebabs, etc. Eating hot kebabs with a glass of cold beer is pleasant.

In a word, Donghe District is not only rich and varied in food, but also exquisite in production and delicious in taste, making it a land of delicious and inexpensive food. If you want to know more about the food in Donghe District, you may wish to take a walk in Donghe District and taste the food here. I believe it will bring infinite surprises to your taste buds.