1. Crossing the Bridge Rice Noodles

Speaking of Yunnan’s delicacies, I believe everyone will first think of Crossing the Bridge Rice Noodles. It is famous not only in Yunnan, but also throughout the country.

Crossing the bridge rice noodles is a delicacy that Yunnan people often eat. It has been handed down for more than a hundred years. In addition to being made with a rich soup base, the crossing of the bridge rice noodles is also served with There are various ingredients such as pork tenderloin, chicken breast, eggs, etc. The rice noodles taste chewy and smooth, and paired with the special sauce, it is really delicious.

2. Steam pot chicken. Steam pot chicken is also one of the traditional local delicacies in Yunnan. The reason why it is called steam pot chicken is of course because this dish is steamed in a steam pot. . The main ingredients of steam pot chicken are chicken, with ginger, green onions and other condiments. Just put them into the steam pot for steaming. The steam pot chicken not only tastes fresh and tender, but also maintains the original flavor of the chicken. I guarantee you will fall in love with it after eating it once.

3. Pea flour. Pea flour is a traditional snack in Kunming. Pea flour is mainly made of dried peas. The dried peas are soaked and boiled into rice milk, and then go through various processes. Process it into pea flour. There are many ways to eat pea flour. It can be eaten cold, or made into spicy and sour pea flour, fried pea flour, etc. The pea flour tastes tender and smooth, which is perfect for eating in hot weather like summer.