The ingredients and methods required for baking tin foil lettuce are as follows:

Main ingredients: 200 grams of lettuce.

Accessories: 100 grams of black bean paste, 30 grams of salad oil, and appropriate amount of cooked sesame seeds.

Method steps:

1. Wash 200 grams of lettuce, cut the head and tail off and cut into 10 cm long sections, place them in tin foil, and pour in 100 grams of black bean sauce.

3. Fold the tin foil paper in half and seal tightly around it. ?

3. Place the tinfoil box into the grill, place it on medium heat and bake for 3-4 minutes until the tinfoil becomes puffy, continue baking for 2-3 minutes. ?

4. Cut the tin foil around with scissors and sprinkle cooked sesame seeds.

5. The delicious roasted tin foil lettuce is now ready.