Henan is too big, and people's favorite foods vary from place to place, which is very different! I am a commoner at the bottom of society, and my knowledge is not wide enough. My hometown's favorite food:

1. Noodles with pork belly, beans and bean sprouts are the standard of noodles with noodles. The thin fresh noodles are steamed in the cage, and the stir-fry is started here. The main difference between the stir-fry required for steaming noodles and the usual stir-fry is to add more soy sauce and water appropriately, which helps to make the noodles colored and wet the dry noodles when they are mixed with vegetables.

When the vegetables are fried for eight times, the noodles have been steamed for a long time. Pour the noodles into the basin, pour the hot vegetables with water on it, and start to mix well with chopsticks, so that each noodle can drink soup. Then re-cage and steam for about ten minutes, and the delicious noodles will be mature.

And there is no meat. Eggs can be made into delicious noodles with other dishes.

2. Like people in many places, people in Henan love jiaozi!

3. I like to eat sesame seed cake clips. The main difference between our hometown people and Shaanxi is that the meat is mixed with raw chopped green onion or green pepper, which makes me feel more refreshing. I miss it very much. A sesame seed cake clip with a bowl of cold noodles, or a bowl of wonton or rice money, will be a delicious meal!

4. Huimian Noodles. The streets and alleys of Huimian Noodles Pavilion can be seen everywhere. Rich people go to big stores with exquisite decoration to eat a bowl of tens of yuan, while ordinary ordinary people eat a bowl of more than ten yuan in the small Huimian Noodles Pavilion!

5. Hot soup. The breakfast shops in my hometown are all based on Hu spicy soup. Drinking a bowl of soup and vegetables, coupled with chopped green onion oil cakes to be made, or steamed stuffed bun fried dough sticks, can make people satisfied!

6. Add vegetarian chicken skewers to the sesame seed cake. Cut the bean curd skin into strips, tie it up, fry it in the oil pan, and throw it into the chicken soup to cook. It is steaming and fragrant. If a customer wants it, he will take it out of the pot, cut it and mix it with cumin powder. If he eats Chili, he will pour a spoonful of Chili oil and put it in the sesame cake. Sometimes it really feels better than the meat!

7. Cook cabbage skewers. Put a string of cabbage on, and make a special sesame sauce. The water in the pot is boiling, and some customers want it. Put the cabbage string in the pot and cook it, put it in a bowl, and pour it with the prepared sesame sauce. Its fragrance attracts passers-by and always wants one! People who go out to make a living or go to school will enjoy a boiled cabbage when they return home! If you take the high-speed train near before you leave, you will also give a copy to your lover or friend!

8. cauldron dishes. Put braised pork, roasted tofu, yuba, vermicelli, cabbage and radish together, add various seasonings of bean paste, and cook in a big pot. On the first night of the wedding, everyone involved served a bowl of hot boiled vegetables, and then took a bun in his hand, chatting and eating, which was very lively!

9. Vegetable box. There are two kinds of vegetable boxes in my hometown: one is no salt, and all kinds of leafy vegetables can be cooked. After baking, mix garlic juice and eat it with garlic juice. It is really healthy food! Another kind of food box is prepared stuffing, including leek egg stuffing, spinach tofu stuffing, cabbage egg stuffing, carrot egg stuffing and pumpkin stuffing, which can all be made into delicious food boxes.

1. Hot tofu. Newly ground hot tofu, pushed onto the street with a tricycle, cut into a bowl of hot tofu, poured with red chopped pepper, spicy and delicious, praised! People who come back from going out will always come to eat a bowl of hot tofu first.