For people who love food, the happiest thing is to taste all the delicious food in the world. As a big country of food, China has some places where people can't help but want to go again just because of the delicious food. I once left for the sake of food and went to another city just to taste the delicious food that I suddenly wanted to eat.
Good food can relieve fatigue, prolong happy time and make the atmosphere warm and friendly ... It seems to heal us all the time. Because of eating, the city I want to go to most is Chengdu, Sichuan.
Chengdu cuisine, the representative of Sichuan snacks, is also called Chengdu official cuisine because it has been the capital of Sichuan since ancient times.
the Sichuan flavor of the city is one of the places where every qualified food eater must punch in. At the same time, it is also the first gourmet capital in the world in China, and its "delicious" degree can be imagined.
when you go to Chengdu, hot pot is an irresistible delicacy.
At the midnight food stall, I sat around a table with some friends and had a hot pot.
At the bottom of the pot covered with red pepper, fish head, pig blood, duck intestines, hairy belly and pig intestines are tumbling, steaming and steaming, and it is spicy and mellow, which is addictive.
when you are full of sweat, drink two beers. Cold and spicy collide fiercely in your mouth, which is exciting and refreshing!
there are also strings of hot pot, which is also a delicious choice not to be missed.
There are all kinds of strings in the freezer, pickled meat and all kinds of vegetables. Choose your favorite food and dip it in carefully prepared sauce. Awesome!
If it is in the hot summer, the cold and refreshing spicy food, Boji, is simply a perfect existence in the eyes of foodies.
crispy skin and tender meat, spicy and delicious, moderate in sweetness and saltiness, and it is a must when eating milk noodle soup.
There is also a famous couple's lung slices, a large celadon dish with fresh mixed lung slices, which are rich in red oil and bright in color. When you take a bite, you will feel spicy, delicious, soft and smooth, crisp and tender, and tender.
in the morning, I went to eat a bowl of authentic dragon wonton soup, which was tender and delicious, and the soup with sesame seeds was slightly spicy and fragrant. After eating a bowl, I can't help but feel unfinished.
You can also drink a bowl of bean curd with various tastes, such as sweet, salty, hemp and spicy, with a few steamed stuffed buns, so satisfying!
Go to the old streets of Chengdu and find a classic food, Mapo tofu, which is full of attractive spicy oil and served with white rice. You can't eat enough ~
Among all kinds of spicy and salty noodles in Sichuan, sweet water surface is a very special existence.
Its sauce is very rich, and its taste is very heavy. Spicy Chili oil mixed with sweet sauce is not abrupt! The entrance is sweet, and then it is full of spicy taste, and the finely chopped peanuts are very fragrant.
If you eat too much spicy food, you can go to the old teahouse to drink tea. In the elegant list, you can have a leisurely taste.
From early morning till late at night, from hot pot to tea, from roadside stalls to flies restaurant, you can find food that people can't eat enough. What are you waiting for? Go to Chengdu and be a happy foodie!