There are many food stalls in Guangzhou, especially at night, when many people go out to eat at the food stalls.

It looks like a prosperous scene.

So which food stalls in Guangzhou are more popular and delicious?

Here are some detailed recommendations for you.

1. Mishi Road Food Stall (_Ji Shiduo) If it weren’t for this food stall, many people wouldn’t even know that there is a “Mishi Road” in Guangzhou.

Most of the dishes cost more than ten or twenty yuan, and the most expensive one is the shrimp paste, which costs no more than 50 yuan.

No wonder many regular diners speak highly of this restaurant, calling it "convenient and decent."

2. Shawan Pig Offal King The famous Shawan Pig Offal King is 30 kilometers away from Guangzhou. It is crowded with people waiting for fresh pigs every early morning.

3. Waicun Food Stall is also a food stall that doesn’t even have a signboard, but it is famous for its Laohuo soup.

In addition to scorpion soup, this famous soup also includes pig lung soup, pork bone soup, winter melon and stewed pig gizzards.

It costs at least forty or fifty yuan to make a soup, but the soup residue is enough for a family of five.

4. Zhenyi Food is an old stall that has been open for decades, and senior foodies in Guangzhou should be familiar with it.

This store mainly deals in seafood.

Grilled oysters and scallops are the hallmarks.

5. Maiyi Chaozhou Restaurant, as its name suggests, specializes in Chaozhou cuisine.

The dishes are mostly related to seafood, with various brine and casseroles in various styles.

Every dish name can arouse appetite.

6. Jinji snail meat porridge on a moonlit night, sipping snails, real, harmonious, vivid and full of beauty.

This is an old store that has been open for more than 30 years.

What's rare is that it still maintains the same taste as before.

7. Meirong Noodle Shop is a food stall on Xiheng Street in Beijing, hidden in a semi-abandoned Republic of China building.

The shop looks shabby, but people waiting in line to eat can even go to the corner!

The shop is small and filled with all kinds of ingredients, from vegetables and noodles to seafood and various pig offal, which can be stir-fried, deep-fried, deep-fried or grilled.

8. Roast goose, the specialty of Nanpu Shibayong Food Stall, is the signature here, and it can be said to be a must-order for every seat.

The skin is crispy and the meat is tender and very fragrant; the hawthorn is so big, soft and waxy, and the sweet and sour hawthorn removes the greasy feeling of eating a large piece of meat.

9. Haimen Fish Restaurant (Yanling Branch) "Fish Stall", a very unique restaurant in Chaoshan area, sells everything from seafood caught that day.

Braised cauliflower, fried nine-bellied fish, raw pickled mantis shrimp, three-ball kelp soup, boiled sour plum aconite, tripod of miscellaneous fish, etc.

These are all specialties of this store and are worth trying.

10. Putianguang Putianguang is the first all-night food stall in Guangzhou.

Here, of course, you can’t miss the hot item at every site – pickled mussels.

It has been booming for ten years.