1. Chicken and duck series: smoked chicken, smoked duck, smoked rabbit, smoked chicken rack, braised chicken, marinated duck, marinated chicken head, marinated chicken neck, marinated chicken liver, marinated chicken feet, marinated chicken gizzards, marinated duck feet, marinated duck gizzards, etc.

2. Pig launching series: pot-stewed pig's head, pot-stewed pig's ears, pot-stewed pig's mouth strips, pot-stewed pig's trotters, pot-stewed pig's heart, pot-stewed pig's liver, pot-stewed pig's lungs, pot-stewed pig's lungs, pot-stewed pig's bellies and pot-stewed pig's intestines.

3. Spicy series: spicy duck head, spicy duck neck, spicy duck claw, spicy duck gizzard, spicy duck sausage, spicy duck belly, etc.

4 .. Cattle series: Inner Mongolia special sauce beef.

5. Fish series: dry fried fish, spiced crispy fish and spiced spicy crispy fish.

6. Pidgin series: special Pidgin.

7. sausage series: special pig blood sausage.

8. meatball series: pork and tofu meatballs.

9. Bacon series: special bacon.

Cooked food is a dish made of processed or blanched raw materials through marinade, red oil salad, smoking, frying and so on. Cooked food is more common all over the country, mainly stewed vegetables and cold dishes, which are simple and easy to operate and delicious.

On December 1st, 217, the Standard for English Translation and Writing in Public Service Fields was officially implemented, stipulating that the English name of Cooked Food is Delicatessen or Cooked Food.

Extended information:

Cooked food, hot food and oily food, especially meat, should not be packaged and stored with plastic wrap. Experts pointed out that after these foods come into contact with plastic wrap, it is easy to volatilize the chemical components contained in their materials and dissolve them into food, which is not good for health. At present, the vast majority of plastic wrap sold in the market, like common plastic bags, are made of ethylene masterbatch as raw materials.

Some plastic wrap materials are called PE for short, which contains no plasticizer and is relatively safe to use. Some materials are polyvinyl chloride (PVC), which is often added with stabilizers, lubricants, auxiliary processing agents and other raw materials, which is harmful to human body. Therefore, we must be careful in our choice.

Baidu Encyclopedia: Baidu Encyclopedia-Cooked Food