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What is grandma's dish?
Grandma's family is from Hangzhou cuisine. The founder of Grandma's family is Wu Guoping, and the brand was founded in 1998. By 2020, Grandma's restaurant chain already has Grandma's restaurant, boiled fish, old duck collection, Golden Grandma's restaurant, steamed youth, West Lake banquet, don't go, Han Erfeng. The mission of "grandma's house" is to make guests eat happily and happily.

From the "Grandma's Restaurant" on Macheng Road, Grandma's Restaurant has spread all over the country, opening restaurants in more than 60 cities such as Hangzhou, Beijing, Shanghai, Guangzhou, Shenzhen, Xiamen, Tianjin, Chengdu, Qingdao, Dalian, Shenyang, Hefei, Nanning, Nanjing, Wuhan, Wuxi, Suzhou, Changzhou, Nantong and Ningbo, with an average of one restaurant opened every year.

"Grandma's Home" has successively won the titles of "Zhejiang Famous Trademark", "Zhejiang Famous Trading Firm" and "National Excellent Catering Enterprise". Grandma's home was selected as "BEST50 Restaurant of the Year in China" by international authoritative food magazines.

Grandma's Catering Group Co., Ltd. has been rated as one of the top 100 catering enterprises in China for many years and has become one of the "top ten catering brands". Over the past 40 years of reform and opening-up, China catering industry has won national awards such as outstanding contribution to entrepreneurial development, must-eat list of public comments, and Top20 of China brand restaurants.