20g dried peach gum

Milk 250 ml

Jujube right amount

Longan right amount

How to make peach gum milk sweet to the heart?

Prepare ingredients.

Soak a little peach gum in warm water one night in advance, which usually takes more than 10 hour.

After cleaning, tear it into small pieces and put it in the glass liner of a small rice cooker.

PS: The preheating time of the glass liner is longer.

After the longan is shelled, pour it into the inner container of a small rice cooker with 250 ml of milk.

Press the cooking button (10 minutes/time), and the time is up.

Juicy peach milk and delicious dessert add a lot of energy to your hunger.

The weather is still cold, and I just want to be with warm people and things.

Planting time:

Xiaoyu youth rice cooker