1. rice rolls

rice rolls is one of the top ten famous foods in Guangzhou. Because of its shape like pig intestines, it was named rice rolls by Emperor Qianlong. rice rolls is divided into sweet and salty. The fillings of salty rice rolls mainly include pork, beef, shrimp, pig liver, etc., while the fillings of sweet rice rolls are mainly fruits and vegetables soaked in sugar, and then mixed with fried sesame seeds. Rice rolls is mainly divided into two types according to genre, one is Bula rice rolls, which mainly tastes stuffing, and the other is rice rolls, which tastes sauce and seasoning. 2. Barbecued pork

Barbecued pork is a kind of Guangdong specialty meat products, which is to hang salted lean pork on a special fork and put it in the furnace for barbecue. A good barbecued pork should be balanced in fat and thin, tender and juicy in meat, bright in color, salty and sweet in taste, fragrant and honey-flavored, and can be used to make barbecued pork rice and barbecued pork buns.

3. Stir-fried rice noodles

Stir-fried rice noodles are a famous traditional snack in Guangzhou. The raw materials are rice noodles, beef, bean sprouts, etc. It is an affordable home-cooked meal, so you can make it yourself at home. When frying, you should pay attention to a little more oil to avoid rice noodles sticking to the pot, and you need to use chopsticks to disperse and stir-fry rice noodles to avoid sticking to a ball.

4. Boat porridge

Boat porridge was originally a porridge for these small traders who lived by boats and exclusively supplied customers by the water. The ingredients included sashimi, lean meat, shredded fried dough sticks, peanuts, chopped green onion, shredded egg, floating skin, jellyfish silk, shredded pork, shredded roast duck and squid, etc. When making it, you only need to pour the ingredients into the hot porridge bottom to cook it, because it can be eaten.