Food description: The mutton is fat and lean, and the fish head is fragrant and tender. Cooking the fish and mutton together, the flavors can complement each other; add the secret tofu of "Shuizha Farm" to create a unique combination of fresh and rich taste and nutrition; let people try it

Unforgettable, the fragrance lingers on the teeth and cheeks.. The soup base is made by simmering the best sheep tripe & sheep's trotters continuously. The sheep's feet are fine but not greasy in the mouth, the sheep tripe is soft and tasty, the soup is mellow, fresh and not sour.. The chicken is firm and

Refreshing and chewy, the big fish is sweet and tender...the two work together,