1. Kangding bean jelly: Kangding bean jelly is one of the special snacks in Kangding area. It is made of local high-quality potato starch and has a delicate and smooth taste. With Chili oil, vinegar, garlic paste and other seasonings, it tastes delicious.
2. Kangding Yogurt: Kangding Yogurt is one of the specialties in Kangding area. It is made of local high-quality milk. After fermentation, it tastes sweet and sour and is rich in nutrition.
3. Kangding Baba: Kangding Baba is one of the traditional cuisines in Kangding area. It is made of local high-quality highland barley flour, with delicate taste, and delicious taste with butter tea, honey and other seasonings.
4. Kangding yak meat: Kangding yak meat is one of the specialties in Kangding area. It is made of local high-quality yak meat, with fresh and tender taste, delicate meat quality and rich nutrition.
5. Kangding wild mushrooms: Kangding area is rich in wild mushroom resources. August is the season for the growth of wild mushrooms, and you can taste fresh Tricholoma matsutake, Morchella and Termitomyces.
These are some delicious recommendations from Kangding in August. Of course, there are many other delicious foods worth tasting in Kangding.