What’s delicious in Beijing Zaojun Temple?

Beijing Zaojun Temple is a historic site with a long history. It not only has a unique cultural heritage, but also has many delicacies for everyone to taste. There is a dazzling array of delicacies here, and each dish has a strong Beijing flavor. Coupled with the blend of various seasonal ingredients, it is even more mouth-watering.

The first delicacy is: stir-fried yellow beef. This dish uses fresh yellow beef, stir-fried with an appropriate amount of soy sauce and seasonings, so that the yellow beef is delicious, tender and fragrant, with Beijing's unique taste and characteristics.

The second delicacy is: boiled white meat. This is one of the classic dishes of Beijing Zaojun Temple. It uses high-quality pork to cook for a long time and at a suitable temperature, making the meat texture more delicate. The simple seasoning and ingredients give this dish a traditional Beijing flavor and family flavor. feelings.

The third delicacy is: chicken nuggets with chopped pepper. This is a fusion of Sichuan and Beijing cuisine. Using local fresh chicken, stir-fried with chopped pepper and other seasonings, the salty and slightly spicy taste is unforgettable. It is definitely an unforgettable delicacy.

The above three delicacies are just the tip of the iceberg of the delicious food in Zaojun Temple. When you come here, you can not only feel the long historical heritage, but also taste the most authentic Beijing food, which will make you enjoy your visit You can also taste the infinite charm of delicious food.