I have been fortunate enough to visit Yunnan several times. My biggest impression of Yunnan is the beautiful scenery. There are tourist attractions everywhere, which is really suitable for sightseeing. In addition to the beautiful scenery, there are many local delicacies in Yunnan that are worthy of gluttony. Among so many Yunnan delicacies, the editor will give you

We recommend 5 dishes. You must try these 5 dishes when you come to Yunnan.

1. Yunnan Steam Pot Chicken Steam Pot Chicken is named after it is steamed in a steam pot.

The main ingredient is chicken, and the main cooking technique is steaming, which has the effects of nourishing the body, nourishing blood, strengthening the spleen and appetizing.

Steam pot chicken is deeply loved by the masses because of its rich nutrition.

Since the soup is condensed by steam, the umami flavor of the chicken is less lost during the steaming process, so the original flavor of the chicken is basically maintained.

2. Yunnan rice noodles Yunnan rice noodles are a famous local snack and the favorite food of local people.

Yunnan people have taken the cooking methods of rice noodles to the extreme: cooking methods include cold, blanching, stewing, and stir-frying; there are countless ingredients. The big pot of rice noodles also includes braised pork, crispy whistle, three delicacies, long intestines, fried sauce, eel, etc.

Beancurd, shredded chicken, etc.

Famous ones include bridge rice noodles, eel rice noodles, big pot rice noodles, beancurd rice noodles, casserole rice noodles, etc.

3. Wild mushroom feast Yunnan is the kingdom of wild mushrooms, with thousands of varieties.

Wild mushrooms contain a variety of amino acids, are rich in nutrients and delicious.

Among them, the more famous and common ones are: gallinobacteria, porcini mushrooms, matsutake mushrooms, chanterelles, bird's nest mushrooms, etc. If you come to Yunnan, you must not miss the mushroom feast.

4. Xuanwei ham Xuanwei ham is one of the famous local specialties in Yunnan Province. It is named after it is produced in Xuanwei.

Its main characteristics are: it looks like a pipa, with only big bones and small bones, thin skin, thick flesh and moderate fatness; when cut into sections, it has a strong aroma and bright color, the lean meat is bright red or rose, the fat meat is milky white, and the bones are slightly pink, like

The blood is still moist.

Its quality is good enough to represent Yunnan ham, so it is often called "Yunnan ham".

5. Bait cubes Bait cubes are unique to Yunnan. They are one of the most famous snacks in Tengchong and one of the common traditional foods in Kunming.

Bait blocks are made from high-quality rice. The production process includes washing, soaking, steaming, pounding, and kneading the rice into various shapes.

Generally divided into three types: block, silk and sheet.

The preparation method can be roasting, boiling, stir-frying, stewing, steaming or deep-frying. The flavors are different and you won't get tired of eating them for a long time.

The above are 5 local delicacies that you must try when you come to Yunnan. They all have unique tastes. Friends who come to Yunnan must try them. They will definitely satisfy your taste buds.