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On the Double Ninth Festival, what do we eat besides climbing mountains?
Double Ninth Festival is a traditional festival in China. This year's Double Ninth Festival coincides with the last day of the National Day holiday, and it is also a very memorable day. There are many customs and habits in the Double Ninth Festival, and every place has some different traditional habits. Then, besides climbing the mountain to pray for your ancestors, don't forget to eat these foods. What other customs do you know about the Double Ninth Festival?

First of all, the number 1 is Chongyang cake, also known as flower cake, which is a traditional double ninth festival food and often appears in Jiangsu, Zhejiang and Shanghai. But now many people are trying to promote the traditional culture of China, and there are still many people who prefer to eat Chongyang cake. People like to make it colorful, which not only looks particularly beautiful, but also tastes sweet and soft.

When making Chongyang Cake, most people like to sprinkle some "sweet clover flowers" on the cake surface, so people in some places are used to calling Chongyang Cake Osmanthus Jelly, no matter what its name is, it tastes good.

The second thing is chrysanthemum wine. Drinking chrysanthemum wine on the Double Ninth Festival is also a custom. People in many places will brew chrysanthemum wine in advance and wait until the Double Ninth Festival to taste it with the whole family or important people around them. It is also a kind of respect for the Double Ninth Festival.

Besides eating these delicious foods, we still have many meaningful things to do in the Double Ninth Festival, that is, enjoying chrysanthemums with our elders, or cooking some rich and delicious dishes to taste with our family and elders, which makes people feel very meaningful.