Shijiazhuang Jingxing is a county-level city in Hebei Province. There are many mouth-watering delicacies here. The first is Jingxing Jiangyuanzi Pork Knuckle. The meat is fresh and tender and has an excellent taste. This kind of pork knuckle is made from local specialty black pig. The sauce is simmered for at least several hours. It is delicious and has an endless aftertaste.

The second is Jingxing Mahua, which is one of the local specialty snacks. This kind of pasta is made with sesame seeds, sugar and other ingredients. It has a crispy texture and is very appetizing. At the same time, Jingxing Mahua also has a salty taste. Different from the sweet Jingxing Mahua, its taste is more crispy and delicious.

Finally, there is the representative of Hebei cuisine - Shijiazhuang roast chicken. This dish is a traditional delicacy in Jingxing, Shijiazhuang, and its production process is very particular. First, fresh local chicken is selected, cut into pieces, marinated, and refrigerated. Finally, it is grilled over charcoal fire. The grilled chicken is charred, crispy, and extremely delicious.

In short, Shijiazhuang Jingxing has a rich and diverse food culture. Whether it is pork knuckles, twists, roast chicken and other specialty snacks, it is a food experience not to be missed.