What’s delicious on Hong Kong Island? This is the question in many people's minds. In fact, Hong Kong Island has a rich food culture and many gourmet restaurants. Let us introduce some of them below.

First, snacks and delicious food. On Hong Kong Island, you can try a variety of dim sum delicacies, such as the famous Hong Kong-style breakfast, the pastry pastry egg tarts, various types of xiaolongbao, barbecued pork buns, etc. If you want to taste more authentic dim sum, you can go to Mong Kok, Prince Edward, Yau Ma Tei and other places to explore.

Second, seafood food. Hong Kong Island is surrounded by the sea and therefore has abundant seafood resources. On Hong Kong Island, you can taste a variety of delicious seafood, such as steamed shrimp, abalone rice, shark fin soup, etc. If you want to immerse yourself in the delicious taste of seafood, you can go to seafood restaurants in Southern District, Aberdeen and other places on Hong Kong Island.

Third, snacks and delicious food. In the streets and alleys of Hong Kong Island, you can taste many local snacks and delicacies, such as fish eggs, glutinous rice cakes, braised pork belly, peanut candy, etc. The most famous one is Jiuji Beef Brisket. The beef brisket in this store is simply delicious.

Hong Kong Island has a dazzling array of delicacies. Not only these, but there are many other delicacies worth trying that you can’t get enough of at one time. If you are a foodie, don’t miss this food adventure on Hong Kong Island.