Speaking of the delights of the countryside, everyone can recall what food they ate when they were young. Now I can recall what they tasted, but I haven't eaten it for a long time.

some people say that the delicious food at that time did not mean how delicious the food itself was, but the time spent with those friends was the most precious.

some people say that although many foods are sold in cities nowadays, they have lost the taste of eating at that time.

another person said that when it comes to the country, I want to eat noodles rolled by my mother.

With the development of society, nowadays, delicious food in the countryside is basically sold in the city. However, with the help of the above-mentioned kinds of sweets, we still eat more in the countryside.

1. Sophora japonica

In April-May every year, it is the time to eat Sophora japonica, which can be eaten on a tree for many days. Usually, it is steamed and eaten with minced garlic, not to mention the sweetness. Although it is sold in supermarkets in the city now, it is not novel, nor does it have the taste of just picking it.

2. Toona sinensis leaves

Toona sinensis leaves have a high nourishing price, and most of them are steamed in the countryside. The service method is basically similar to that of Sophora japonica, because it has more effects. Even if you go to the city to buy them, the price is very high, and it is not much.

3. shepherd's purse

shepherd's purse is a rare grass in the field, which is a weed in agriculture, but it is a very delicious food in food. I wonder if everyone remembers that in junior high school, there was a section in the Chinese handout about digging shepherd's purse, and then the teacher took us to dig shepherd's purse in the field. The next day, the teacher

4. Rice cooked by wood fire

The food cooked by wood fire tastes different from that cooked by gas and natural gas. In addition, many people say that why the rice cooked by wood fire is so delicious is because you haven't eaten the food in your hometown in the countryside for a long time. How to eat steamed buns, boiled meat and fried vegetables in rural land pots is delicious. Those who usually eat a steamed bun can eat two here.

5. Mom's cooking

Some people say that no matter how delicious the food is outside, it is not as delicious as mom's cooking. It can be said that it is the best in the countryside. However, because we have to fight hard outside, we have to separate our hometown in the countryside, and we can't eat mom's cooking several times a year. Only mom's cooking will count forever.