Seafood is the favorite of many people, but do you know what are the taboos of eating seafood? This article will reveal three taboos for you, so that you can eat healthy and delicious.

Do not drink beer.

Don't drink beer while eating seafood! Otherwise, blood uric acid will soar, gout will knock on the door, and you may fall into troubles such as gouty nephropathy and arthritis.

Don't eat with persimmons and grapes.

Say goodbye to seafood persimmon grapes! Their rich tannins will destroy the high-quality protein of seafood and greatly reduce your food and nutritional value. At least 2 hours apart, you can enjoy the food!

Avoid taking vitamin C pills.

Be careful when eating sea fish! The arsenic rich in fish head may be transformed into highly toxic arsenic under the action of a large amount of vitamin C. Therefore, vitamin C pills should be avoided for 2 hours before and after eating marine fish. However, a proper amount (below 500g) of vegetables and fruits containing vitamin C should be eaten with marine fish, which is safe and worry-free!