On the streets of Beijing, you can see the "Three Ears Zhajiang Noodles" shop with red signs. This snack comes from the northwest of China, which is the development of China pasta culture for more than 9000 years and an important part of Han folk life.

Zhajiang Noodles is generally made of hot sauce and bean paste. The flavor of this seasoning is not only complex, but also full of depth and layering, which makes people drool. Seasonings include shredded cucumber, sesame sauce and chives. Among them, dried bean curd is an excellent ornament, which can increase the flavor and taste of dishes.

The overall impression of this dish is fragrant. Eating a bite can strongly stimulate the taste buds, plus a little unique spicy taste, which makes people want to stop. If you go to Beijing, you must have a bowl of noodles with dregs and try some local snacks.