Fans and friends, have a good weekend. Brother Mao's special topic of Laoguang cuisine has met with you again.

Recently, Brother Mao especially likes to eat in Fangcun, and found that it is really a good place. With the trend of online celebrity catering in Guangzhou, there are still many original things here, which is really rare.

This time, I will take you to a noodle restaurant nearby. Although the opening time is not long, the products are very authentic and delicious. In particular, several special flavors left a deep impression on Brother Mao. Come to this "good noodle restaurant" at Huanhua Road 127, Fangcun!

Let's try the main functions in the store first. This dish of noodles is attractive from the name, and it looks delicious at one end. Pork liver, noodles and onion ginger juice are served separately, which is very attractive!

Pig liver is fried with coconut, which is delicious! Noodles are lasagna, which tastes better and is more suitable for fishing noodles.

Onion and ginger juice is also made with sincerity, and it has a strong smell of onion and ginger, and it will stay after smelling saliva!

Come and taste the pork liver! Eating it in one bite is really tender and delicious! Under the slow frying of coconut oil, there is a faint burnt fragrance outside, which is the finishing touch. The pig liver itself is also well treated and tastes really good!

Stir onions, ginger and noodles together quickly, and the fragrance will become more and more rich, which will really increase people's appetite! The wide noodles are very tough, and each thread is soaked in onion and ginger oil. The entrance is delicious and delicious!

A bite of noodles, a bite of pork liver, this taste is really enjoyable, and sometimes Brother Mao will order a clean pork liver and eat it slowly, which is very cool!

After eating this special noodle, try the traditional Cantonese flavor again! This family's wonton claims to use Spanish black dolphins, look forward to it!

No matter what the actual situation is, the size of wonton is still sincere, very big, and the pork stuffing is full of mouth water!

Taste it, huh! Nowadays, it is very rare to eat wonton and get pork flavor. Meat stuffing is the perfect ratio of fat to thin, so that every bite can get a rich smell of pig oil, which is very delicious!

The soup head is delicious, too. It's cooked with pure native fish and shrimp and a little lard. It's delicious!

Generally speaking, the products of this store make Brother Mao feel very good, and the pork liver noodles and wonton are particularly delicious! What is more commendable is that this store takes good care of its elderly customers. On Sunday, it gives 60 copies of Wonton Noodles to the elderly for free, and customers over 60 can enjoy a 30% discount. Friends who want to try it can try this "good noodle rice" at Huanhua Road127th in Fangcun.

Well, that's it for this issue of Mao Ge Laoguang Cuisine, and we will continue to pay attention to it in the next program!

Thank you for your support and love! For more authentic Guangzhou cuisine, please pay more attention to Brother Mao!