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Changzhi special food
Changzhi's specialty foods are: fried cake, donkey meat breast, spiced jujube cake, three-in-one noodles, Huguan fried rice and so on.

1, fried cake

Stir-fried cake is a very flavored snack in Changzhi, with exquisite production technology and fine selection of materials. It tastes mellow and very good. Serve with minced garlic and balsamic vinegar.

2. Pickled donkey meat

Bacon donkey meat has a long history and is a local flavor food. It is made of fresh donkey meat as the main raw material, a variety of natural spices and a unique technology. The production of preserved donkey meat is fine and complicated, and the produced donkey meat is rich in color and attractive in fragrance. The meat is firm and delicious.

3. Spiced jujube cake

Wuxiang jujube cake has a history of more than 300 years. Its color is golden yellow, and the fragrance of rice and jujube is mixed together, which is very refreshing. It tastes soft and soft, and it tastes sweet.

4. Three sides

Three-in-one noodle is a local specialty pasta made of three different kinds of flour. The taste is smooth, and the sauce is added, which makes people never tire of eating and is worth tasting.

5. Huguan fried rice

Huguan fried rice is a special snack in Huguan. First, steam the millet, add sauerkraut, carrots and soybeans and stir fry together. Golden color and fragrant smell. Take a bite, the taste is excellent, the taste is distinct, and the aftertaste is endless.