Weave a scarf with kelp. Kelp is a kind of food that comes from the ocean. It tastes very delicious, contains more iodine, and has high nutritional value.

A woman suddenly came up with the idea of ??weaving a scarf out of kelp and cooking it for consumption. She succeeded and was praised by netizens.

And she also made other creative delicacies, including using flour to make mirrors, using Oreos to make briquettes, and making brush bars, etc. She turned these delicacies into common items in daily life and displayed them in front of everyone.

, and finally ate it.

This brought a strong sense of curiosity and satisfaction to the audience, and the woman's creative behavior towards food also won unanimous praise from netizens.

The impact of famine and war on food The Chinese people have a long history of studying and loving food. I think the main reason is that China has experienced countless famines and wars.

When a famine occurs, most of the things that people think they can eat in their daily lives are already eaten, so everyone is willing to try things that they have never eaten before.

After trying it, no problems arose, and I even discovered a unique way to eat it, so I formed a new eating habit.

The existence of war will cause us to migrate to avoid the war, so people in one place will communicate with people in another place, and there will be new integration of each other's food and cultural customs, and each will take advantage of its advantages.

, new delicacies will appear.

China's vast land and abundant resources have allowed greater development of food. China's vast territory and abundant resources have numerous products and a huge span from southeast to northwest. These factors have resulted in different food cultures in different places. Therefore, when people develop alone, their pursuit of monotonous food tastes

will continue to rise.

When fusion appeared, food was born quickly. More and more spices were added to the cuisine, and completely different flavors appeared.

Ancestral Foodies The types of animals and plants domesticated by the ancestors of the Chinese people are among the best in the world. This also shows that the ancestors of the Chinese people are a very smart, hard-working and brave group of people. They are also a group of complete foodies and are not satisfied with a single type of food, so

Our current gluttony may be inherited from our ancestors.