Which mutton skewers are the best in Beijing?

As a very representative delicacy, mutton skewers occupy a very important position in Beijing's snack market.

Many people also have a lot of disputes over whose mutton kebabs are the best.

But which one has the best lamb kebabs?

Some people think that the cheap and practical Yongsheng horn lamb leg skewers are the best choice.

Each lamb leg is very fresh, with special seasoning and black pepper, which fully meets the taste requirements.

Others feel that the local Dehua mutton skewers and Fulinmen mutton skewers are the most distinctive, with a more complete taste and flavor.

However, in the minds of many people, the BBQ Eight Immortals and the mutton skewers during the barbecue season are the most delicious mutton skewers in Beijing.

Lamb kebabs made from the finest mutton, sprinkled with spicy seasonings, and served with the store's homemade water chestnut sauce, it's definitely a gourmet treat you won't forget.

In short, in Beijing, the taste of mutton kebabs in every restaurant is different, so the best criterion is to taste it in person.