material

Bean noodles, sweet potato leaves, water

working methods

1, boil the water in the pot;

2. Add bean noodles and cook until the noodles are not hard;

3. Sprinkle in sweet potato leaves and cook until the pot boils.

skill

1, the bean flour is flat and extremely fine. After boiling, cook with low heat, and be careful not to cook for too long. Too bad will affect the smooth taste;

2. Dishes with bean noodles can be matched at will;

3. If it is not matched with kimchi or shrimp sauce, you can add a little salt directly to the noodles.