Ingredients

A bowl of glutinous rice flour, 30 grams of pitted red dates, 5 grams of wolfberry, 5 grams of raisins, 5 grams of walnut kernels, 5 grams of black sesame seeds, 5 grams of barley, and brown rice 5 grams, appropriate amount of water.

Preparation method

1. Add water and glutinous rice flour, and stir first;

2. Then add various ingredients and stir until evenly mixed;

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3. Put it in the steamer, it will take about twenty minutes.

Red Date Cake: The jujube aroma is fragrant, the taste is soft, and it is rich in nutrients. It is especially suitable for breakfast.

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