I don't know exactly what noodles are called, except that there are fish plates in them. Send you a physical picture ~ ~ ~

How to make Japanese-style Yile Lamian Noodles? How to make Japanese-style Yile Lamian Noodles? 1? Ingredients: Lamian Noodles? Lamian Noodles is a food originated from China? Basically, knead wheat flour with alkaline water and then pull it into noodles? Did you buy this in the market? Not much to say? 2? First, make soup? Boil water in the pot? Put chicken bones in it? Garlic? Ginger? Carrots? Onions? Kelp, wait. Cook on low heat for 4 hours? 3? Add soy sauce to pork? Cooking wine? Delicious condiment? The juice of braised pork will be used as the seasoning of soup? Put gravy in a bowl? Add onions cut into small discs? 4? Boil the water in another pot and add the noodles? Cook for about 1 minute? Pay attention to cover the lid when cooking noodles so that the heat will not dissipate? Keep the temperature high to make the noodles cook faster? 5? Cooking noodles at the same time Put the soup in a bowl? Mix the gravy in the bowl? 6? After the noodles are cooked? Pick it up with a net spoon? Filter its moisture? Put it in the soup in the bowl? 7? Sliced braised pork? Tender bamboo sun? Boiled and filtered rapeseed cooked eggs are spread on noodles? Lamian Noodles finished? The real Yile Lamian Noodles Watch your mouth Oh ~

Yile Lamian Noodles is a famous fast food chain enterprise in Kagoshima, Kyushu, Japan. According to the difference of making food, it has stores all over the world and set up overseas branches in Southeast Asia. In 26, after many investigations, Yile International was very optimistic about China, a market with great potential. Based on the traditional taste of Kyushu, it innovated and integrated its unique style, and developed basic raw materials of pasta, fast food, instant snacks and various products that were more suitable for the taste of China people, thus creating a professional brand road. Lamian Noodles franchise chain headquarters, with the most abundant products, the strictest quality management, the most economical price, the best service and the most exquisite cooking technology. Spread pure Japanese cuisine to China, and bring top gourmet "storm" to gourmets all over the country.