1. Dried tofu is cut into thin strips from dried tofu. It is first scalded and washed repeatedly in boiling water. One is to remove the beany smell, and the other is to blanch the bean shreds. After blanching, pour the broth and add ginger.

Eat it together with shredded tofu and dried shrimps. The shredded tofu is soft and refreshing, and the soup stock is even more delicious.

2. Qintong fish cake.

Qintong fish cake is a traditional famous dish in Taizhou. It uses white fish or herring as raw material. After cleaning, peel and debone it, then chop it into puree, add appropriate amount of water and stir it into a paste, and finally fry it in a pan until both sides are golden.

, wait for it to cool, then put it into the pot and cook it with bamboo shoot slices, shredded chicken and other ingredients. The aroma is fragrant and the soup is delicious.

3. Crab soup dumplings.

Crab roe soup dumplings are a traditional specialty in Taizhou City. They are filled with large river crabs, pig skins and free-range hens in the golden autumn season. The soup tastes extremely delicious, and the skin of the buns is very thin, so every time

The first time you eat crab roe soup dumplings, you must pay attention to your technique, otherwise they will easily fall off. For foodies, not only must they taste delicious, but they must also be able to eat them.

4. Taizhou fish noodle soup.

Fish noodle soup is a very famous snack in Taizhou. I have never seen this way of eating in other places.

The so-called fish soup noodles are made by frying fresh crucian carp first, and then boiling it with eel bones to make a milky white soup. Use this fish soup to cook noodles. You don’t need to taste it, just think about it and you will know how delicious it is.

5. Huangqiao Shaobing.

Shaobing can be found in many places, but Huangqiao Shaobing is a famous traditional snack.

Compared with other sesame cakes, Huangqiao sesame cakes have the characteristics of good-looking, crispy and delicious. Everyone who has eaten them is full of praise. As early as 2003, it also won the title of "Chinese National Snack".

6. Xuanbao small wontons.

Xuanbao wonton is a traditional snack in Taizhou City.

Wontons are available in every city, but Xuanbao's small wontons have the characteristics of thin skin, tender fillings, delicious soup, etc., which make them stand out from many wonton varieties and are loved by more and more consumers.