Huashan Mountain was called "Xiyue" in ancient times and "Taihua Mountain" in elegance, which is one of the five mountains. It is located in huayin city, Weinan City, Shaanxi Province, 20 kilometers east of the provincial capital xi/KLOC-0. It faces Qinling Mountains in the south and Huangwei in the north. Since ancient times, there has been a saying that "the first mountain in the world". China's "Hua" originated from Huashan Mountain, so Huashan Mountain is called "the root of China". Huashan Mountain is the holy land of Quanzhen Taoism, the "fourth cave" in China, and also the deity widely worshipped by China people, that is, Mount Huashan in Xiyue.
There are 72 semi-suspended caves and more than 20 Taoist temples, among which Yuquanyuan Temple, Dulong Temple, Presiding College and Yue Zhen Palace are listed as national key Taoist temples, including Chen Tuan, Hao Datong and He Yuanxi. 1982, Huashan was announced by the State Council as the first batch of national scenic spots. In 2004, Huashan Mountain was rated as one of the top ten famous mountains in China. On 20 1 1 year, Huashan was rated as a national AAAAA-level tourist attraction by the National Tourism Administration.
Huashan gourmet recommendation
1, Huashan broadsword face
Huashan Daoxiao Noodles is the most famous characteristic pasta snack in Huashan. It is made of minced meat, selected vermicelli, leek leaves, onion leaves, pea sauce and marinade, and then mixed with spicy seeds in noodles or soup, and eaten alone or in soup. It is characterized by yellow face, dark soup and hot and sour taste.
Step 2 face
Oil noodles are a unique snack in Heyang county and Weinan area of Shaanxi province, which is deeply loved by local people. Noodles have a long history. According to legend, in the third year of Emperor Gaozu of the Western Han Dynasty (204 BC), Han Xin, the Emperor Huaiyin of the Han Dynasty, invented this noodle to solve the problem of eating when 6,543,800 soldiers crossed the river on the bank of the Yellow River and captured Wang Bao of Wei in Hedong. Oil noodles can be regarded as the earliest "instant noodles" in China, and its main component is coarse grains.
Please refer to Baidu Encyclopedia-Huashan on Sword for the above contents.
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