1. peel the oranges one by one, soak them in water for three days, and remove the smell of orange oil. cut the edges of the soaked oranges with a knife and flatten them.

2. put the pressed orange cake on the steamer and steam it, then let it dry in the sun for a day.

3. Put the processed orange cake into the pot and add the crystal sugar. I use white sugar, and the crystal sugar tastes lighter.

Add salt, cover the lid, and simmer for more than an hour.

How to make rock candy and rock candy orange

Ingredients: rock candy orange

Practice:

1. Wash the peel of rock candy orange, clean the peel, then dry the water, peel off the orange peel and cut it into small pieces.

2. put the orange with rock sugar and peel into a blender and mash them, then fry them into jam.

3. Put the sauce made of orange and peel with crystal sugar into the pot, add crystal sugar, and simmer with low fire, while stirring with a shovel to avoid sticking to the pot and burning.

4. Turn off the heat when the water becomes less and the jam becomes sticky, then cool it, pour it into the bottle, put it in the refrigerator, and take it out when you want to drink it.

The orange peel with crystal sugar has the effect of relieving cough, and the crystal sugar has the effect of clearing away lung heat and moistening lung, so the orange peel with crystal sugar is a perfect match, and the orange pulp with crystal sugar is delicious, healthy and delicious.