1, Fangcheng Huimian Noodles
Both Fangcheng Hui noodles in Henan and Zhengzhou Hui noodles are listed as provincial intangible cultural heritages, but in the eyes of many Henan people, Fangcheng Hui noodles are more delicious than Zhengzhou Hui noodles.
2. Liuzhou snail powder
Liuzhou snail powder was included in the fifth batch of national intangible heritage, and gained many fans, and was known as "the best powder in the world". Because of its unique flavor of sour, spicy, fresh and spicy, it goes to the world. A bowl of snail powder contains soft and refreshing rice flour, sour and refreshing sour bamboo shoots, crisp and delicious yuba and other ingredients.
3. Beijing roast duck
Beijing roast duck has been included in the second batch of national intangible heritage list. This kind of food can be said to be world famous. Many foreign friends highly praised it, saying it was the most delicious food they had ever eaten. Duck skin is crispy and duck meat is tender. Enjoy it with sweet and salty seafood sauce and pointed onions.
4. Hebei donkey meat is on fire
Hebei donkey meat burning is listed as a provincial intangible cultural heritage, belonging to a snack with a long history, which originated in the second year of Mingwenjian. Since ancient times, there has been a saying that there is dragon meat in the sky and donkey meat in the ground. The meat quality of donkey meat is more delicate, red and tender than beef fiber, and it tastes better. It has neither the smell of mutton nor the fatness of pork.
5, Tianjin pancake fruit
Tianjin pancake fruit has been listed as a municipal intangible heritage, with yellow-green skin and uniform thickness. When you take a bite, you can smell the fragrance of bean powder and eggs, and with the fruit inside, you will never get tired of eating it.