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Pineapple rice soup is refreshing and delicious.
Pineapple rice soup

▲ Sweet and delicious, it is the baby's favorite fruit taste. It is sour, sweet and refreshing, which is very suitable for breakfast or baby's complementary food. The baby is picky about food and anorexia. You can try it. If the baby is sick, you can also make this to give the baby an appetizer. It is a very practical food.

Suitable for infants over 4 ~ 6 months in the early weaning period.

Ingredients: 20g of white rice, 20g of pineapple10g, 200ml of water.

Exercise 1. Wash the white rice, add water and cook with low fire until the rice grains swell.

2. Cut the pineapple into pieces, then mix it into 1 rice porridge and boil it.

3. The pineapple porridge of Practice 2 is broken with a blender, and the rice soup is filtered out with a strainer.

Nutritionist Xiao 1. Although the baby can't eat pineapple fiber at first and needs to be filtered, it is rich in plant protease, which is very helpful for the baby's gastrointestinal health.